
Roti (1 Large (8 Inches)) and Dahi (Milky Mist) (1 Serving)
Dinner
248 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
Other related foods
How to consume dahi, roti without glucose spikes
Portion Control
Reduce the portion size of roti and dahi in your meal to minimize the spike in glucose levels.
Incorporate High-Fiber Vegetables
Add vegetables such as spinach, broccoli, or cauliflower to your meal to slow down the absorption of glucose.
Opt for Whole Grain Roti
Choose whole grain or multi-grain roti instead of regular refined flour roti to help stabilize blood sugar levels.
Include Protein Sources
Add a source of protein such as lentils, chickpeas, or a small serving of nuts to your meal to aid in reducing the glucose spike.
Add Healthy Fats
Incorporate a small amount of healthy fats, like avocado or a sprinkle of flaxseeds, to your meal to help manage glucose absorption rates.
Stay Hydrated
Drink enough water throughout the day, as dehydration can affect blood sugar levels.
Practice Mindful Eating
Eat slowly and chew your food thoroughly to improve digestion and regulate glucose levels more effectively.
Exercise Regularly
Engage in physical activities such as walking or light exercises after meals to help lower blood sugar levels.
Monitor Meal Timing
Ensure regular meal timing to prevent large fluctuations in blood sugar levels and avoid skipping meals.
Consider Probiotic Foods
Incorporate foods like kefir or unsweetened yogurt with live cultures to help improve gut health, which can positively impact glucose regulation.

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