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Barnyard Millet (Priya) (1 Serving), Curd (Mother Dairy) (1 Serving), Mixed Salad Greens (1 Cup, Shredded Or Chopped) and Rasam by gram (1 serving(s))

food-timeDinner

195 mg/dL

avg. peak value

Usually causes a large spike

1

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got an UNSTABLE response

How to consume barnyard millet, curd, mixed salad greens, rasam by gram without glucose spikes

Portion Control

Reduce the portion size of barnyard millet. Smaller portions can help moderate your glucose levels.

Add Protein

Include a source of lean protein like grilled chicken, tofu, or boiled eggs, which can slow down the absorption of carbohydrates.

Incorporate Healthy Fats

Add a small amount of healthy fats such as avocado, nuts, or seeds to your meal. These can help stabilize blood sugar levels.

Increase Fiber Intake

Enhance the fiber content of your meal by adding more non-starchy vegetables like broccoli, spinach, or bell peppers.

Stay Hydrated

Drink plenty of water throughout the day, as proper hydration can support better glucose management.

Include Vinegar or Lemon

Add a splash of vinegar or lemon juice to your salad. The acidity can help manage glucose spikes.

Mindful Eating

Eat slowly and chew your food thoroughly. This can help your body manage the digestion process more efficiently.

Regular Exercise

Engage in moderate physical activity, like a brisk walk, after meals to help lower blood sugar levels.

Monitor Your Blood Sugar

Keep track of your blood sugar levels before and after meals to understand how different foods affect you.

Meal Timing and Frequency

Eat smaller, more frequent meals throughout the day to prevent large spikes in blood sugar.

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