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All Plant Protein Powder (Nutralite) (1 Serving)

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How to consume All Plant Protein Powder without glucose spikes

Combine with Fiber-Rich Foods

Mix the protein powder with foods high in fiber, such as oats, chia seeds, or flaxseeds, to slow down digestion and absorption.

Include Healthy Fats

Add sources of healthy fats like avocado, nuts, or seeds to your meal or shake to help stabilize blood sugar levels.

Pair with Low-Carb Vegetables

Incorporate leafy greens, broccoli, or cauliflower into your meal plan when consuming the protein powder.

Use as Part of a Balanced Meal

Instead of consuming the protein powder alone, combine it with a balanced meal containing proteins, fats, and carbohydrates.

Stay Hydrated

Drink plenty of water throughout the day as adequate hydration can aid in maintaining stable blood sugar levels.

Monitor Portion Sizes

Be mindful of the serving size of protein powder to avoid consuming excess amounts that may lead to spikes.

Timing Considerations

Consume protein powder at a time when your body is more insulin sensitive, such as after physical activity.

Opt for Whole Food Protein Sources

Occasionally substitute the protein powder with whole food protein sources like beans, lentils, or quinoa.

Engage in Physical Activity

Regular exercise can improve the body's ability to regulate blood sugar levels, which may help minimize spikes.

Track and Adjust

Monitor your body's response to the protein powder and adjust your diet and lifestyle based on what works best for you.

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