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Apple (1 Medium (2 3/4 Inches Dia) (Approx 3 Per Lb)) and Peanut Butter (1 Tablespoon)

food-timeAfternoon Snack

120 mg/dL

avg. peak value

Usually causes a small spike

7

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got a STABLE response

How to consume Apple, Peanut Butter without glucose spikes

Pair with High-Fiber Foods

Include foods like oatmeal or whole grain crackers in your meal to add fiber, which can help moderate the glucose spike.

Add Protein

Consider incorporating a small serving of Greek yogurt or a hard-boiled egg to your snack. Protein can slow down the absorption of sugars.

Incorporate Healthy Fats

Add a few slices of avocado or a handful of nuts like almonds or walnuts. Healthy fats can help stabilize blood sugar levels.

Stay Hydrated

Drink a glass of water before eating. Sometimes, thirst is mistaken for hunger, and staying hydrated can help regulate how your body processes sugar.

Control Portion Sizes

Be mindful of the quantity of apple and peanut butter you consume. Smaller portions can result in a smaller impact on blood sugar levels.

Choose Natural Peanut Butter

Opt for peanut butter that contains no added sugars. Added sugars can contribute to higher spikes in blood glucose.

Eat Slowly

Take your time to eat and chew thoroughly. Eating slowly can help your body manage and process the intake more effectively.

Add Cinnamon

Sprinkle some cinnamon on the apple slices. Cinnamon is believed to help improve insulin sensitivity and slow the breakdown of carbohydrates.

Monitor Timing

Consider eating this snack as part of a balanced meal rather than on an empty stomach to help buffer the glucose spike.

Stay Active

Engage in a light activity, such as a short walk, after eating to help your body use up the glucose more efficiently.

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