
Low Fat Greek Yogurt (1 Cup) and Blueberries (50 Berries)
Dinner
96 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
Other related foods
How to consume blueberries, low fat greek yogurt without glucose spikes
Pair with Protein or Fat
Consider adding a source of healthy fat or protein to your meal, such as almonds or walnuts, to slow down the absorption of glucose.
Portion Control
Consume smaller portions of blueberries and yogurt to minimize the impact on blood glucose levels.
Add Cinnamon
Sprinkle a small amount of cinnamon on your yogurt, as it can help improve insulin sensitivity and reduce spikes.
Choose Whole Foods
Opt for fresh blueberries and plain low-fat Greek yogurt without added sugars to avoid additional glucose spikes.
Fiber Boost
Add a tablespoon of chia seeds or ground flaxseeds to your yogurt for extra fiber, which can help with glucose control.
Timing
Consider consuming your blueberry and yogurt snack as part of a meal rather than on an empty stomach to moderate the glucose response.
Hydration
Drink a glass of water with your snack to help with digestion and glucose management.
Physical Activity
Engage in light activity, such as a short walk, after eating to help regulate blood glucose levels.
Mindful Eating
Eat slowly and mindfully, allowing your body to properly process and metabolize the food.
Monitor Your Response
Keep track of your blood glucose levels after eating to understand how your body responds and adjust accordingly.

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