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Breakfast smoothie (1 piece)

food-timeBreakfast

111 mg/dL

avg. peak value

Usually causes a medium spike

6

Avg. Food Score on Ultrahuman App

53%

Ultrahuman Users got a STABLE response

How to consume breakfast smoothie without glucose spikes

Incorporate Fiber-Rich Ingredients

Add ingredients like chia seeds, flaxseeds, or oats to your smoothie. These can help slow down the absorption of sugars.

Include Protein Sources

Blend in Greek yogurt, protein powder, or silken tofu to help stabilize your blood sugar levels and keep you full longer.

Use Low-Sugar Fruits

Opt for berries, such as strawberries, raspberries, or blueberries, which are lower in sugar compared to other fruits.

Add Healthy Fats

Include a serving of avocado or a spoonful of almond butter to add healthy fats that can help moderate blood sugar spikes.

Limit Sweeteners

Avoid adding honey, agave syrup, or sugar to your smoothie. Instead, rely on the natural sweetness of fruits.

Consider Unsweetened Dairy or Alternatives

Use unsweetened almond milk, coconut milk, or regular milk to minimize added sugars.

Incorporate Leafy Greens

Add spinach or kale to your smoothie for additional nutrients without affecting blood sugar significantly.

Monitor Portion Sizes

Keep an eye on the amount of fruit and other carbohydrate-heavy ingredients to avoid overloading your smoothie with sugar.

Blend Prebiotic Foods

Include foods like bananas or asparagus that support gut health, which in turn can help in managing blood sugar levels.

Drink Slowly and Mindfully

Sipping your smoothie slowly can aid digestion and help your body process the sugars more effectively.

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