
Chinese Black Rice (100 G)
Breakfast
201 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume chinese black rice without glucose spikes
Portion Control
Start by reducing the portion size of Chinese black rice to help manage your blood sugar levels effectively.
Combine with Protein
Pair the rice with lean sources of protein such as chicken, tofu, or fish. This combination can help slow down the absorption of carbohydrates.
Add Healthy Fats
Incorporate healthy fats like avocado, nuts, or olive oil into your meal to further slow digestion and stabilize blood sugar levels.
Include Fiber-rich Vegetables
Add non-starchy vegetables like broccoli, spinach, or bell peppers to your meal. The fiber content can help moderate the glucose spike.
Stay Hydrated
Drink plenty of water before, during, and after your meal to aid digestion and help manage glucose levels.
Engage in Light Exercise
Take a short walk or engage in light physical activity after eating to help your body utilize the glucose more efficiently.
Monitor Your Blood Sugar Levels
Keep track of your blood sugar levels before and after meals to understand how different foods affect you, and adjust accordingly.
Try Vinegar
Consider consuming a small amount of vinegar, such as apple cider vinegar, before your meal, which may help improve insulin sensitivity.
Time Your Carbohydrate Intake
Distribute your carbohydrate intake evenly throughout the day instead of consuming a large amount in one sitting.
Mindful Eating
Eat slowly and mindfully to enhance digestion and allow your body enough time to signal fullness, reducing the possibility of overconsumption.

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