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Coffee (Brewed From Grounds) (1 Cup (8 Fl Oz))

food-timeBreakfast

115 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

80%

Ultrahuman Users got a STABLE response

How to consume Coffee (Brewed From Grounds) without glucose spikes

Pair Coffee with Fiber-rich Foods

Include foods such as oatmeal or whole-grain toast to help slow down the absorption of glucose.

Add Healthy Fats

Consider consuming nuts like almonds or walnuts alongside your coffee to moderate your glucose response.

Incorporate Protein

Pair your coffee with a protein source, such as a boiled egg or Greek yogurt, to stabilize your blood sugar levels.

Choose Low-Sugar Additives

Opt for unsweetened almond milk or coconut milk instead of regular sugar-laden creamers.

Stay Hydrated

Drink plenty of water throughout the day to support overall metabolic processes and maintain balanced glucose levels.

Consider Cinnamon

Adding a sprinkle of cinnamon to your coffee can help enhance insulin sensitivity and reduce glucose spikes.

Eat Balanced Meals

Ensure your meals throughout the day are balanced with a combination of carbohydrates, proteins, and fats to maintain stable blood sugar.

Limit Processed Carbs

Avoid pairing coffee with pastries or other refined carbohydrates that can cause rapid spikes in glucose.

Monitor Portion Size

Be mindful of the quantity of coffee and any accompanying foods to avoid overconsumption that could lead to a spike.

Exercise Regularly

Incorporate regular physical activity into your routine to enhance insulin sensitivity and help manage glucose levels effectively.

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