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Coffee with Almond Milk (1 cup)

food-timeBreakfast

111 mg/dL

avg. peak value

Usually has a stable response

7

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got a STABLE response

How to consume Coffee with almond milk without glucose spikes

Choose Unsweetened Almond Milk

Opt for unsweetened almond milk to avoid additional sugars that can contribute to glucose spikes.

Incorporate Fiber

Add a source of fiber to your meal, such as chia seeds or flaxseeds, which can help slow down the absorption of sugar.

Include Healthy Fats

Pair your coffee with a small serving of nuts like almonds or walnuts, which can help stabilize blood sugar levels by slowing digestion.

Opt for a Balanced Breakfast

Ensure your overall meal includes protein and healthy fats, such as eggs or avocado, to balance your coffee intake.

Consider Plant-Based Protein

Add a scoop of plant-based protein powder to your almond milk coffee to enhance satiety and help regulate blood sugar.

Limit Sweeteners

If you use sweeteners, choose those with minimal impact on blood sugar, like stevia or monk fruit, and use them sparingly.

Eat Slowly and Mindfully

Take your time to enjoy your coffee and accompanying foods to give your body time to metabolize them efficiently.

Stay Hydrated

Drink water before and after your coffee to help with the body's natural glucose regulation processes.

Monitor Portion Sizes

Keep an eye on the amount of almond milk and any additional ingredients you use to prevent overconsumption.

Stay Active

Engage in light physical activity, such as a short walk, after consuming your coffee to help your body use up the glucose more effectively.

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