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Cucumber (with Peel) (100 G)

food-timeBreakfast

133 mg/dL

avg. peak value

Usually has a stable response

6

Avg. Food Score on Ultrahuman App

68%

Ultrahuman Users got a STABLE response

How to consume Cucumber (With Peel) without glucose spikes

Pair with Healthy Fats

Include healthy fats such as avocado, nuts, or seeds in your meal. These can help slow down the absorption of glucose.

Add Protein

Incorporate protein sources like lean chicken, tofu, or eggs alongside cucumber. Protein can help stabilize blood sugar levels.

Eat Fiber-Rich Foods

Combine cucumber with high-fiber foods like lentils, quinoa, or leafy greens to help reduce glucose spikes.

Stay Hydrated

Drink plenty of water before and after your meal to support digestion and maintain stable blood sugar levels.

Mind Portion Sizes

Monitor the quantity of cucumber you consume and keep portions moderate to manage your blood sugar response.

Include Vinegar

Use a vinegar-based dressing for salads with cucumber. Vinegar can help improve insulin sensitivity and reduce glucose spikes.

Engage in Light Exercise

Consider taking a short walk post-meal to help your body utilize glucose more effectively.

Time Your Meals

Eat cucumber as part of a balanced meal rather than on its own to prevent rapid glucose absorption.

Monitor Consistency

Incorporate cucumbers into your diet regularly, allowing your body to adapt to processing them without significant spikes.

Chew Thoroughly

Take time to chew your cucumber well to aid digestion and allow for gradual glucose release.

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