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How to consume Dark Chocolate Coated Coffee Beans without glucose spikes

Portion Control

Limit your intake by measuring a small serving size to reduce the amount of sugar consumed.

Pair with Protein

Consume a small portion of nuts, such as almonds or walnuts, alongside your treat to slow down glucose absorption.

Choose Darker Chocolate

Opt for chocolate with a higher cocoa content, as it typically contains less sugar than milk chocolate.

Stay Hydrated

Drink water before and after eating to help your body process sugar more efficiently.

Include Fiber

Incorporate fiber-rich foods like chia seeds or a small serving of berries, such as strawberries or blueberries, to help control blood sugar levels.

Engage in Light Activity

Take a short walk or do some light exercise after eating to help lower blood sugar levels.

Mindful Eating

Eat slowly and savor each bite to enhance satiety and prevent overconsumption.

Balance with a Low-Sugar Snack

If you crave more, balance your snack with foods like Greek yogurt or a small apple to moderate sugar intake.

Monitor Blood Sugar Levels

Keep track of your blood sugar response to understand how different quantities affect you personally.

Consume Earlier in the Day

Eating earlier can help your body metabolize sugars more efficiently than consuming them late at night.

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