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Roti (1 piece) and English Rajma (100 G)

food-timeLunch

149 mg/dL

avg. peak value

Usually causes a large spike

4

Avg. Food Score on Ultrahuman App

71%

Ultrahuman Users got an UNSTABLE response

How to consume english rajma, roti without glucose spikes

Portion Control

Reduce the portion size of rajma and roti you consume in one sitting to limit the impact on your blood sugar levels.

Pair with Protein

Add a source of lean protein to your meal, such as grilled chicken, tofu, or yogurt, to help slow down the absorption of carbohydrates.

Incorporate Healthy Fats

Include healthy fats like avocado, nuts, or olive oil to further slow digestion and keep blood sugar levels stable.

Fiber-Rich Vegetables

Add non-starchy vegetables like spinach, broccoli, or bell peppers to your meal to increase fiber intake and help regulate blood sugar.

Whole Grain Roti

Opt for roti made with whole grain flour rather than refined flour to increase fiber content and slow carbohydrate absorption.

Stay Hydrated

Drink plenty of water throughout the day, as proper hydration can help maintain healthy blood sugar levels.

Physical Activity

Engage in light physical activity, such as a walk, after meals to help manage blood sugar spikes effectively.

Mindful Eating

Eat slowly and mindfully, paying attention to hunger and fullness cues, to prevent overeating and better control blood sugar levels.

Balanced Meal Composition

Aim for a balanced meal that includes a combination of carbohydrates, proteins, and fats to promote steady energy release.

Regular Monitoring

Keep track of your blood sugar levels before and after meals to better understand how different foods affect you and adjust your diet accordingly.

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