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Fresh Cream (Amul) (1 Serving)

food-timeDinner

119 mg/dL

avg. peak value

Usually has a stable response

8

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got a STABLE response

How to consume Fresh cream without glucose spikes

Portion Control

Limit the amount of fresh cream you consume in one sitting. Smaller portions will help reduce the overall impact on your glucose levels.

Pair with Fiber-Rich Foods

Combine fresh cream with high-fiber foods like berries, oats, or chia seeds to slow down glucose absorption.

Include Healthy Fats

Add healthy fats like nuts, seeds, or avocado to your meal to help stabilize blood sugar.

Add Protein

Incorporate a source of protein, such as Greek yogurt or cottage cheese, to further balance the meal and reduce glucose spikes.

Timing of Consumption

Eat fresh cream as part of a balanced meal rather than on its own to moderate the impact on your blood sugar.

Cinnamon Addition

Sprinkle a small amount of cinnamon on your dish, as it may help improve insulin sensitivity and reduce glucose spikes.

Stay Active

Engage in light physical activity, such as a short walk, after consuming fresh cream to help your body utilize glucose more effectively.

Stay Hydrated

Drink plenty of water throughout the day to support overall metabolic function and maintain stable glucose levels.

Mindful Eating

Eat slowly and mindfully, paying attention to hunger and fullness cues to prevent overeating.

Stress Management

Practice stress-reduction techniques like deep breathing or meditation, as stress can influence blood sugar levels.

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