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How to consume Hamburger With Mayonnaise Or Salad Dressing And Tomatoes On Bun without glucose spikes

Opt for Whole Grain Buns

Choose whole grain or whole wheat buns instead of white buns to help moderate your glucose response.

Include More Vegetables

Add extra non-starchy vegetables like lettuce, spinach, or cucumbers to your burger for added fiber.

Use Lean Protein

Select leaner cuts of meat, such as turkey or chicken patties, or consider a plant-based burger alternative to reduce fat content.

Limit the Sauce

Use a smaller amount of mayonnaise or opt for a lower-fat version. Consider substituting with mustard or avocado for a healthier option.

Control Portion Size

Eat a smaller portion of the burger to reduce the overall carbohydrate intake.

Add Healthy Fats

Include avocado or a small amount of nuts to slow down digestion and stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water during your meal to help with digestion and reduce the impact on your blood sugar.

Eat Slowly

Chew your food thoroughly and take time to enjoy your meal, which can help with better digestion and glucose control.

Pair with a Side Salad

Complement your burger with a side of leafy greens or a vegetable-based salad with a light vinaigrette.

Stay Active After Meals

Take a short walk or engage in light physical activity after eating to help lower your blood sugar levels.

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