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How to consume matcha almond milk latte without glucose spikes

Choose Unsweetened Almond Milk

Opt for unsweetened almond milk to minimize added sugars that can contribute to glucose spikes.

Limit Sweeteners

Avoid adding sugar or syrup to your latte. If sweetness is desired, consider using a small amount of a low-calorie sweetener.

Incorporate Healthy Fats

Add a source of healthy fats, such as a small scoop of coconut oil or a sprinkle of chia seeds, to slow down the absorption of carbohydrates.

Add Fiber

Consider blending in a small amount of fiber-rich foods like ground flaxseeds or psyllium husk to help stabilize blood sugar levels.

Pair with Protein

Consume your latte alongside a protein-rich snack, such as a handful of nuts or a boiled egg, to help moderate your blood glucose response.

Stay Hydrated

Drink water before consuming your latte to aid digestion and slow the release of glucose into your bloodstream.

Monitor Portion Size

Keep the portion size of your latte in check to avoid excessive intake that could lead to a spike in blood sugar levels.

Add Cinnamon

Sprinkle some cinnamon into your latte, as it may help improve insulin sensitivity and reduce glucose spikes.

Time Your Consumption

Enjoy your latte after a balanced meal rather than on an empty stomach to reduce its impact on blood sugar levels.

Engage in Light Activity

Take a short walk or engage in light physical activity after consuming your latte to help your body use the glucose more efficiently.

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