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Millet Dosa (1 piece)

food-timeBreakfast

169 mg/dL

avg. peak value

Usually causes a large spike

3

Avg. Food Score on Ultrahuman App

80%

Ultrahuman Users got an UNSTABLE response

How to consume Millet dosa without glucose spikes

Portion Control

Reduce the portion size of the millet dosa to minimize the carbohydrate intake.

Add Fiber-Rich Foods

Pair your meal with leafy greens like spinach or kale, as well as non-starchy vegetables such as broccoli or zucchini.

Include Protein

Add a serving of protein, such as grilled chicken, tofu, or a boiled egg, to your meal to slow down digestion and absorption.

Healthy Fats

Incorporate healthy fats like avocado, nuts, or a small amount of olive oil to help stabilize blood sugar levels.

Stay Hydrated

Drink plenty of water throughout the day to help with glucose regulation.

Physical Activity

Engage in light exercise, such as a short walk, after your meal to help lower blood sugar levels.

Monitor Timing

Try to consume millet dosa earlier in the day rather than at dinner to give your body more time to process the carbohydrates.

Chew Slowly

Take your time to eat and chew thoroughly, which can aid in better digestion and glucose management.

Add Vinegar

Consider adding a splash of vinegar to your meal or in a side salad, as it may help in reducing blood sugar spikes.

Herbal Tea

After meals, drink herbal tea like cinnamon or ginger tea, which might assist in moderating blood sugar levels.

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