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How to consume Mixed Vegetable Juice (Vegetables Other Than Tomato) without glucose spikes

Pair with Protein

Include a source of lean protein, such as grilled chicken or a handful of nuts, with your juice to help moderate blood sugar levels.

Add Healthy Fats

Incorporate healthy fats like avocado or a small amount of olive oil into your meal to slow down the absorption of sugars.

Fiber Boost

Consume high-fiber foods, such as chia seeds or flaxseeds, alongside your juice to enhance digestion and stabilize glucose levels.

Balanced Meal Timing

Drink your vegetable juice as part of a balanced meal rather than on its own. This can help distribute the carbohydrate load more evenly.

Increase Non-Starchy Vegetables

Add more non-starchy vegetables like spinach or kale to your meal to further minimize glucose spikes.

Hydration

Drink plenty of water throughout the day to support metabolic processes and maintain stable blood sugar levels.

Portion Control

Be mindful of the portion size of your juice to prevent consuming too many carbohydrates at once.

Slow Sip Technique

Consume your juice slowly rather than quickly gulping it down, allowing your body to process the sugars at a steadier rate.

Include Vinegar

Consider adding a small amount of vinegar, such as apple cider vinegar, to your meal to potentially reduce post-meal glucose levels.

Regular Physical Activity

Engage in light physical activity, like a short walk, after consuming your juice to help utilize glucose more efficiently.

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