
No Sugar Added Light Ice Cream (100 G)
Dinner
135 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
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How to consume No Sugar Added Light Ice Cream without glucose spikes
Pair with Protein or Healthy Fats
Consume the ice cream with a source of protein like a small handful of nuts or a spoonful of peanut butter. This can help slow down the absorption of sugar.
Incorporate Fiber-Rich Foods
Add some fiber-rich foods such as a small portion of berries or a sprinkle of chia seeds on top of your ice cream to help moderate blood sugar levels.
Portion Control
Stick to a small serving size of the ice cream to minimize the impact on your blood sugar levels.
Stay Physically Active
Engage in light physical activity like a short walk after enjoying your treat to help your body utilize the glucose more effectively.
Opt for a Balanced Meal
Ensure your meal preceding the ice cream is balanced with lean proteins, healthy fats, and non-starchy vegetables to stabilize your blood sugar levels.
Time Your Treat
Consider eating the ice cream as part of a balanced meal rather than on its own to help buffer the glucose spike.
Hydrate Well
Drink a glass of water before or after consuming the ice cream to support overall digestion and metabolism.
Mindful Eating
Enjoy your ice cream slowly and mindfully to help regulate your intake and avoid rapid consumption, which can lead to quicker glucose spikes.

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