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Oatmeal Cookies (with Raisins) (1 Cookie (2 5/8 Inches Dia))

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How to consume oatmeal cookies (with raisins) without glucose spikes

Drink Water

Consume a glass of water with your oatmeal cookies to help dilute the sugar concentration in your bloodstream and facilitate better digestion.

Eat Fiber-Rich Foods

Incorporate foods like chia seeds, flaxseeds, or a small serving of berries after eating cookies to slow down sugar absorption.

Include Healthy Fats

Add a handful of nuts such as almonds or walnuts to your snack, as healthy fats can help stabilize blood sugar levels.

Go for a Walk

Engage in light physical activity, like a 15-20 minute walk after eating, to help your muscles use up some of the excess sugar in your bloodstream.

Eat Protein

Pair your oatmeal cookies with a protein source like a boiled egg or a small piece of cheese to help balance your blood sugar.

Add Cinnamon

Sprinkle a bit of cinnamon on your cookies or mix it into a warm beverage to potentially improve insulin sensitivity.

Monitor Portion Sizes

Limit your consumption to a small serving of cookies to prevent overloading your body with sugar at once.

Choose Whole Grains

If possible, opt for oatmeal cookies made with whole grain flour, as it digests more slowly than refined flour.

Mind Your Meal Timing

Eat your cookies as part of a larger meal rather than on their own, to reduce the impact on blood sugar.

Stay Relaxed

Practice stress-reducing techniques such as deep breathing or meditation, as stress can negatively affect blood sugar levels.

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