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Office lunch (1 piece)

food-timeLunch

152 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

74%

Ultrahuman Users got an UNSTABLE response

Other related foods

How to consume Office Lunch without glucose spikes

Incorporate More Fiber

Include plenty of vegetables like broccoli, spinach, and kale in your lunch. These foods help slow down glucose absorption.

Choose Whole Grains

Opt for brown rice, quinoa, or whole grain bread instead of white rice or white bread to help keep blood sugar levels stable.

Include Healthy Fats

Add sources of healthy fats such as avocado, nuts, or seeds to your meal to provide energy and keep you full for longer.

Add Lean Protein

Incorporate lean proteins like chicken, turkey, tofu, or legumes into your lunch. Protein can moderate blood sugar spikes by slowing down digestion.

Stay Hydrated

Drink water before and during your meal. Staying hydrated can help in maintaining healthy blood sugar levels.

Watch Portion Sizes

Be mindful of portion sizes, especially with carbohydrate-rich foods, to avoid consuming more than necessary.

Avoid Sugary Beverages

Instead of soda or sweetened drinks, opt for water, herbal tea, or seltzer to prevent added sugar intake.

Plan Balanced Meals

Ensure your meal includes a balance of carbohydrates, proteins, and fats to maintain steady energy levels.

Eat Slowly

Take your time to eat and chew your food thoroughly. Eating slowly can help with digestion and may prevent overeating.

Add a Vinegar-Based Dressing

Use a small amount of vinegar-based dressing on salads or side dishes, as it may help in moderating blood sugar levels.

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