
Salted Peanuts (Haldiram's) (1 Serving)
Afternoon Snack
106 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Salted Peanuts without glucose spikes
Pair with Protein
Add a source of lean protein, such as grilled chicken or tofu, to your meal. Proteins can slow down the digestion process and help maintain stable glucose levels.
Incorporate Healthy Fats
Include healthy fats like avocado or a small amount of olive oil. These can slow digestion and prevent rapid glucose spikes.
Add Fiber-Rich Foods
Consume foods high in fiber, like leafy greens, broccoli, or lentils, alongside salted peanuts. Fiber aids in slowing glucose absorption.
Drink Water
Stay hydrated by drinking plenty of water before and after eating peanuts. This can help regulate glucose levels.
Eat Smaller Portions
Reduce the portion size of salted peanuts to minimize the glucose impact while still enjoying the flavor.
Choose Whole Grains
If consuming carbohydrates, opt for whole grains like quinoa or barley, which are digested more slowly.
Include Berries
Add a serving of berries, such as strawberries or blueberries, which can offer antioxidants and help stabilize glucose levels.
Engage in Light Activity
Consider a short walk or light physical activity after eating. Physical movement helps muscles use glucose more effectively.
Monitor Timing
Eat salted peanuts as part of a balanced meal rather than on their own to spread the glucose load.
Mindful Eating
Practice mindful eating by chewing slowly and savoring your food, which can help with digestion and glucose management.

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