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How to consume Spaghetti With Tomato Sauce And Meatballs without glucose spikes

Portion Control

Reduce the portion size of the spaghetti. Eating smaller amounts can help manage glucose spikes.

Whole Grain Pasta

Choose whole grain or whole wheat spaghetti instead of regular pasta as it digests slower.

Add Fiber

Include a side of high-fiber vegetables like broccoli or spinach to slow down digestion and glucose absorption.

Healthy Fats

Incorporate healthy fats such as avocado slices or a sprinkle of olive oil to help slow down the absorption of sugars.

Protein Additions

Increase the proportion of lean protein in your meal, such as adding more meatballs made with lean meats or including grilled chicken.

Vinegar Dressing

Use a vinegar-based dressing on a side salad, as vinegar can help moderate glucose levels.

Start with Salad

Begin your meal with a salad rich in leafy greens to help slow the digestion of carbs.

Chew Thoroughly

Take your time and chew your food thoroughly to aid digestion and give your body time to process the carbs more slowly.

Regular Exercise

Engage in light physical activity, such as a short walk, after meals to help manage blood sugar levels.

Hydration

Drink plenty of water throughout the day to help your body process the carbohydrates more efficiently.

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