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How to consume Thin Crust Cheese Pizza With Vegetables without glucose spikes

Portion Control

Limit your intake by enjoying a smaller portion of the pizza, such as one or two slices, to reduce the overall carbohydrate load.

Pair with Protein

Add a source of protein to your meal, such as grilled chicken or a side of chickpeas, to help slow down the absorption of carbohydrates.

Incorporate Healthy Fats

Include a small serving of healthy fats, like avocado or nuts, alongside your pizza to help stabilize blood sugar levels.

Add a Side Salad

Enjoy a side salad with leafy greens, cucumbers, and tomatoes. The fiber in the vegetables can help moderate blood sugar levels.

Stay Hydrated

Drink plenty of water before and during your meal to help with digestion and prevent overeating.

Opt for Whole Grain Crust

If available, choose a pizza with a whole grain or multigrain crust, which can have a more gradual impact on blood sugar.

Eat Slowly

Take your time to savor each bite. Eating slowly can help regulate your body's insulin response and prevent overconsumption.

Include Vinegar-Based Dressings

If you're having a salad, use a vinegar-based dressing, as the acetic acid may improve your body's response to carbohydrates.

Balance with Non-Starchy Vegetables

Add extra non-starchy vegetables like bell peppers, mushrooms, or spinach on top of your pizza for additional fiber.

Exercise Post-Meal

Engage in light physical activity, such as a short walk, after eating to help your body use glucose more effectively.

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