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Whiskey Sour (1 Fl Oz)

food-timeDinner

131 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

67%

Ultrahuman Users got an UNSTABLE response

How to consume Whiskey Sour without glucose spikes

Monitor Portion Sizes

Limit the number of Whiskey Sours you consume in one sitting to reduce the overall impact on blood sugar levels.

Choose Whole-Grain Snacks

Pair your drink with small portions of whole-grain snacks like quinoa salad or whole-grain crackers, which can help moderate blood sugar spikes.

Opt for Nuts

Snack on a handful of almonds or walnuts. These healthy fats and proteins can slow the absorption of sugar.

Include Fiber-Rich Foods

Enjoy foods like lentils or chickpeas as part of your meal to help stabilize blood sugar levels.

Add a Protein Source

Incorporate lean proteins such as grilled chicken or tofu before or during drinking, which can help buffer the rise in glucose levels.

Stay Hydrated

Drink plenty of water before and after consuming alcohol to help your body metabolize the sugars more effectively.

Limit Added Sugars

Make your Whiskey Sour with fresh lemon juice and a sugar substitute or reduce the quantity of syrup to lower sugar content.

Stay Active

Engage in light physical activity, like a short walk, after drinking to help your muscles use some of the excess sugar.

Monitor Timing

Avoid drinking on an empty stomach. Have a balanced meal or snack beforehand to mitigate the glucose spike.

Consult a Professional

Speak with a healthcare provider or a nutritionist for personalized advice and to explore other strategies to manage blood sugar levels effectively.

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