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Yellow Sweet Corn (1 Cup)

food-timeAfternoon Snack

136 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

51%

Ultrahuman Users got a STABLE response

How to consume Yellow Sweet Corn without glucose spikes

Pair with Protein

Combine your meal with lean proteins such as grilled chicken, tofu, or fish. Proteins can help slow down the digestion of carbohydrates.

Add Healthy Fats

Incorporate healthy fats like avocados, nuts, or olive oil to your meal. Fats can help stabilize blood sugar levels.

Include Fiber-Rich Foods

Add fiber-rich foods like leafy greens, broccoli, or cauliflower. Fiber aids in slowing down carbohydrate absorption.

Portion Control

Be mindful of the portion size of sweet corn you consume. Smaller portions can reduce the impact on your blood sugar.

Stay Hydrated

Drink plenty of water throughout the day. Staying hydrated helps your body maintain balanced glucose levels.

Eat Slowly

Take your time to eat and chew your food thoroughly. This can help your body better manage blood sugar levels.

Monitor Post-Meal Activity

Engage in light physical activities like walking after meals. Physical activity can help lower glucose levels.

Mix with Low-Sugar Vegetables

Combine sweet corn with low-sugar vegetables such as zucchini, spinach, or bell peppers for a balanced meal.

Choose Whole Kernels

Opt for whole corn kernels rather than corn processed into products, which may have added sugars.

Experiment with Spices

Use spices like cinnamon or turmeric, which may help stabilize blood sugar levels, in your cooking.

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