
Breakfast Casserole (1 Piece (3 Inches X 2 Inches X 1 Inches))
Breakfast
155 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Breakfast Casserole without glucose spikes
Portion Control
Reduce the portion size of the breakfast casserole to limit carbohydrate intake.
Fiber Addition
Incorporate high-fiber foods such as chia seeds or flaxseeds into your meal to slow down digestion and absorption of sugars.
Protein Pairing
Add a source of protein, like boiled eggs or Greek yogurt, to your breakfast to help stabilize blood sugar levels.
Healthy Fats
Include healthy fats like avocado or a small handful of nuts to your breakfast to slow carbohydrate absorption.
Hydration
Drink water before and during your meal to help manage blood sugar levels.
Physical Activity
Engage in light physical activity, such as a 10-15 minute walk, after eating to help lower blood sugar levels.
Vegetable Inclusion
Add non-starchy vegetables like spinach or bell peppers into the casserole to increase fiber and nutrients.
Slow-Release Carbs
Incorporate oats or quinoa, which release sugars more slowly, into your meal.
Mindful Eating
Eat slowly and mindfully, focusing on chewing thoroughly to aid digestion.
Regular Monitoring
Keep a close watch on your blood sugar levels to understand and manage how different foods affect you.

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