
Chicken Biryani (1 Serving (250g))
Lunch
158 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Chicken Biryani without glucose spikes
Portion Control
Start by reducing the portion size of Chicken Biryani. Smaller portions can help minimize the glucose spike.
Balance with Fiber
Add a side of non-starchy vegetables like broccoli, spinach, or a mixed salad. These are high in fiber and can help slow down the absorption of carbohydrates.
Incorporate Protein
Include a serving of grilled or boiled chicken breast or lentils on the side to help moderate blood sugar levels.
Healthy Fats
Add a small portion of healthy fats like avocado or a handful of nuts such as almonds or walnuts. These can help slow digestion and stabilize blood sugar.
Pre-Meal Snack
Consume a small snack with protein and fiber, such as a few slices of cheese with whole-grain crackers, about 30 minutes before your meal to help reduce blood sugar spikes.
Choose Brown or Basmati Rice
If possible, prepare Chicken Biryani using brown rice or basmati rice instead of white rice, as they have a less significant impact on blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day and with your meals to help maintain optimal blood sugar levels.
Include Vinegar
Add a splash of vinegar or lemon juice to your meal. The acidity can help lower blood sugar responses.
Practice Mindful Eating
Eat slowly and savor each bite to give your body time to register fullness and aid in better digestion.
Regular Physical Activity
Engage in light physical activity, like a short walk, after meals to help lower blood sugar levels.

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