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Get-a-way Ice cream (1 piece)

food-timeAfternoon Snack

116 mg/dL

avg. peak value

Usually causes a small spike

6

Avg. Food Score on Ultrahuman App

100%

Ultrahuman Users got a STABLE response

How to consume get-a-way ice cream without glucose spikes

Portion Control

Enjoy a smaller serving of ice cream to minimize the impact on your blood sugar levels.

Pair with Protein

Consume a source of protein, such as a handful of almonds or a scoop of Greek yogurt, alongside your ice cream to slow glucose absorption.

Add Fiber

Include high-fiber foods like berries or a small amount of chia seeds to your ice cream to help stabilize blood sugar levels.

Choose Low-Sugar Varieties

Opt for ice creams labeled as "no sugar added" or those sweetened with sugar substitutes.

Incorporate Healthy Fats

Add a few slices of avocado or a sprinkle of flaxseeds to your dessert to help slow down sugar absorption.

Stay Active

Engage in light physical activity, such as a short walk, after indulging in ice cream to help your body use glucose more effectively.

Hydrate Well

Drink a glass of water before or after eating ice cream to support optimal metabolic function.

Mindful Eating

Eat your ice cream slowly and savor each bite to increase satisfaction and prevent overeating.

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