
Meat, Poultry or Fish, Vegetables Sandwich Wrap (1 Sandwich)
Lunch
110 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Meat, Poultry Or Fish, Vegetables Sandwich Wrap without glucose spikes
Choose Whole Grain Wraps
Use whole grain or whole wheat wraps instead of white flour wraps to increase fiber content and slow down digestion.
Add Healthy Fats
Include healthy fats like avocado or a small amount of olive oil. These fats can help slow the absorption of carbohydrates.
Incorporate Fiber-Rich Vegetables
Add plenty of fiber-rich vegetables such as spinach, kale, or bell peppers to your wrap. Fiber helps in moderating blood sugar levels.
Include Beans or Lentils
Consider adding a small amount of chickpeas or lentils to your wrap for additional protein and fiber.
Opt for Lean Proteins
Choose lean cuts of meat or skinless poultry and consider grilling or baking rather than frying to reduce added fats.
Drink Water with Your Meal
Stay hydrated by drinking water, which can aid in digestion and reduce the concentration of sugar in your bloodstream.
Eat Smaller Portions
Consider having smaller portions of the wrap and pairing it with a side salad to help balance your meal.
Chew Thoroughly and Eat Slowly
Take your time to chew thoroughly and eat slowly, which can improve digestion and help regulate how quickly glucose enters your system.
Include a Protein-Rich Side
Add a small portion of unsweetened Greek yogurt or a handful of nuts as an accompaniment to your meal.
Avoid Sugary Condiments
Use herbs and spices to flavor your wrap instead of sugary sauces or dressings that can contribute to glucose spikes.

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