
Tea and biscuits (1 piece)
Afternoon Snack
170 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Tea and biscuits without glucose spikes
Portion Control
Limit the quantity of biscuits consumed in one sitting to minimize the glucose spike.
Choose Whole-Grain Biscuits
Opt for whole-grain or oat-based biscuits as they are digested more slowly and can help in managing blood sugar levels.
Include a Protein Source
Pair your tea and biscuits with a protein-rich food like a handful of nuts or a small piece of cheese to slow the absorption of sugar.
Add Fiber
Include a fiber-rich food such as an apple or pear to your snack, which can help in moderating blood sugar levels.
Drink Unsweetened Tea
Ensure your tea is unsweetened to avoid additional sugar intake.
Hydrate Well
Drink water before and after your snack to help with digestion and prevent dehydration, which can affect blood sugar levels.
Engage in Light Activity
Take a short walk or engage in light physical activity after eating to help your muscles use up some of the sugar in the bloodstream.
Incorporate Healthy Fats
Add a small serving of healthy fats, like a few slices of avocado or a teaspoon of almond butter, to your snack for sustained energy release.
Monitor Timing
Have your tea and biscuits during a meal, rather than as a separate snack, to reduce the impact on blood sugar.
Mindful Eating
Eat slowly and mindfully, savoring each bite, which can help in feeling satisfied with smaller amounts and reduce overeating.

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