
Tuna Wrap (1 Wrap)
Lunch
124 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Tuna Wrap without glucose spikes
Portion Control
Reduce the portion size of the wrap to limit carbohydrate intake, which can help in managing glucose levels.
Whole Grain Wraps
Opt for whole grain or low-carb wraps instead of regular white flour wraps, as they are digested more slowly.
Incorporate Vegetables
Add non-starchy vegetables like spinach, lettuce, cucumbers, and bell peppers to the wrap for added fiber and slower digestion.
Healthy Fats
Include healthy fats such as avocado or a small amount of olive oil to the wrap, which can help slow the absorption of carbohydrates.
Protein Balance
Ensure there is an adequate amount of protein in the wrap; consider adding more tuna or a small amount of cheese to increase protein content.
Hydration
Drink water before and with your meal to help digestion and prevent rapid increases in glucose levels.
Mindful Eating
Eat slowly and chew thoroughly to give your body time to process the food, which can help in managing blood sugar levels.
Timing of Meals
Consider eating smaller, more frequent meals throughout the day instead of larger ones to prevent spikes.
Physical Activity
Engage in light physical activity like a short walk after eating to help your body use the glucose more effectively.
Monitor Ingredients
Be mindful of any sauces or dressings added to the wrap; opt for low-sugar, low-carb options.

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