
Chicken Breast (100 G) and Broccoli (1 Cup Chopped)
Dinner
108 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Broccoli, Chicken Breast without glucose spikes
Pair with Fiber-Rich Foods
Include additional fiber-rich vegetables like spinach, kale, or Brussels sprouts in your meal to help moderate glucose absorption.
Add Healthy Fats
Incorporate healthy fats such as avocado slices, olive oil, or a handful of nuts like almonds or walnuts to slow down the digestion process.
Opt for Smaller Portions
Reduce the portion size of the broccoli and chicken breast to decrease the overall impact on your blood sugar levels.
Include Whole Grains
Add a small serving of quinoa or barley to your meal to provide sustained energy release.
Balance with Protein
Ensure that your meal includes a balance of protein by perhaps adding legumes like chickpeas or lentils, which also help stabilize blood sugar.
Stay Hydrated
Drink plenty of water throughout the day, as proper hydration can help maintain stable blood sugar levels.
Exercise Regularly
Engage in light physical activity after your meal, such as a short walk, to help your body utilize glucose more effectively.
Mindful Eating
Eat slowly and chew thoroughly to aid in better digestion and nutrient absorption, which can prevent rapid spikes.
Monitor Meal Timing
Try to maintain consistent meal times each day to help your body anticipate and manage glucose levels better.
Use Cooking Techniques
Steaming the broccoli and grilling the chicken breast rather than frying can help in maintaining their nutritional balance and reducing spikes.

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