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Chicken Schnitzel (1 Fillet)

food-timeLunch

128 mg/dL

avg. peak value

Usually causes a medium spike

4

Avg. Food Score on Ultrahuman App

77%

Ultrahuman Users got an UNSTABLE response

How to consume Chicken Schnitzel without glucose spikes

Portion Control

Reduce the portion size of the chicken schnitzel to minimize carbohydrate intake, which can help in controlling glucose spikes.

Balanced Meal

Pair your chicken schnitzel with foods rich in fiber and protein, such as a mixed salad with leafy greens, tomatoes, and cucumbers, to slow down digestion and absorption of carbohydrates.

Include Healthy Fats

Add healthy fats to your meal, such as avocado slices or a drizzle of olive oil on your salad, to help stabilize blood sugar levels.

Opt for Whole Grains

If serving with a side, choose whole grain options like quinoa or barley instead of refined grains, as they are digested more slowly.

Add Legumes

Incorporate legumes such as lentils or chickpeas into your meal, either in a salad or as a side dish, to provide additional fiber and protein.

Drink Water

Opt for water or herbal tea as your beverage choice to avoid high-sugar drinks that could exacerbate blood sugar spikes.

Mindful Chewing

Eat slowly and chew thoroughly to aid digestion and give your body more time to process the food, which can help in managing glucose levels.

Physical Activity

Take a short walk after your meal to enhance insulin sensitivity and help your body use glucose more effectively.

Choose Leaner Cuts

When making chicken schnitzel, use lean chicken breast to reduce the overall fat content, which can help in managing blood sugar levels.

Herbs and Spices

Season your dish with herbs and spices like turmeric, cinnamon, or black pepper, which may have beneficial effects on blood sugar control.

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