
Classic Cold Coffee (Subway) (1 Serving)
Afternoon Snack
117 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume classic cold coffee without glucose spikes
Use Unsweetened Milk Alternatives
Opt for unsweetened almond milk or coconut milk instead of regular milk to lower sugar content.
Add Cinnamon
Sprinkle a dash of cinnamon into your cold coffee, as it can help stabilize blood sugar levels.
Incorporate Fiber
Pair your coffee with a small serving of nuts or seeds, such as almonds or chia seeds, to help moderate glucose absorption.
Try Sugar Alternatives
Use natural sweeteners like stevia or monk fruit instead of sugar or syrups.
Select Cold Brew
Choose cold brew coffee, which is typically less acidic and may have less impact on blood sugar levels compared to traditionally brewed coffee.
Limit Portion Sizes
Reduce the size of your coffee serving to minimize glucose spikes.
Include a Protein Source
Have a boiled egg or a small portion of Greek yogurt with your coffee to help balance blood sugar levels.
Add Healthy Fats
Mix in a small amount of MCT oil or coconut oil, which can help slow the absorption of sugars.
Opt for Dark Roast
Choose darker roast coffees, which may reduce the caffeine impact that can influence glucose metabolism.
Stay Hydrated
Drink a glass of water alongside your coffee to help dilute its effects and maintain hydration.

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