
Dutch Acai Bowl (1 Bowl)
Breakfast
124 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume dutch acai bowl without glucose spikes
Add Protein
Incorporate a source of protein such as Greek yogurt, cottage cheese, or a scoop of protein powder to your acai bowl. Protein can help slow down the absorption of sugar into your bloodstream.
Incorporate Healthy Fats
Include healthy fats like chia seeds, flaxseeds, or a small handful of nuts such as almonds or walnuts. These fats can help moderate blood sugar levels by slowing digestion.
Choose Low-Sugar Toppings
Opt for fresh berries like strawberries or blueberries instead of high-sugar fruits. They add natural sweetness and fiber without causing a significant rise in blood sugar.
Use a Smaller Portion
Reduce the serving size of the acai bowl to help control the quantity of carbohydrates consumed in one sitting, thereby minimizing the spike.
Pair with Fiber-Rich Foods
Add fiber-rich toppings such as oats, unsweetened coconut flakes, or a sprinkle of psyllium husk to the bowl. Fiber helps slow down glucose absorption.
Drink Water or Herbal Tea
Accompany your meal with a glass of water or an unsweetened herbal tea. Staying hydrated can aid in digestion and prevent a rapid spike in blood sugar.
Monitor Timing
Consider having the acai bowl as part of a balanced meal. Eating it along with other foods that have proteins and fats can help stabilize your blood sugar levels.
Try Alternative Sweeteners
If you make the acai bowl at home, consider using a small amount of a natural sweetener like stevia or monk fruit instead of sugar or honey.
Engage in Light Activity
After eating, engage in a light activity like a short walk. Physical activity helps your body use glucose more effectively, keeping levels stable.
Keep a Food Diary
Track how your body responds to the acai bowl by keeping a food diary. This will help you identify patterns and make necessary adjustments to your diet.

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