
Steamed Rice (1 Cup, Cooked) and English Dal (1 Cup)
Dinner
173 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume english dal, steamed rice without glucose spikes
Portion Control
Consider reducing the portion size of rice. A smaller serving can help minimize the impact on blood sugar levels.
Incorporate Vegetables
Add a variety of non-starchy vegetables like spinach, broccoli, or green beans to your meal. These can help slow down the absorption of carbohydrates.
Choose Whole Grains
Opt for brown rice or quinoa instead of white rice. These alternatives are digested more slowly.
Add Protein and Healthy Fats
Include a source of protein such as grilled chicken, tofu, or paneer, and healthy fats like avocados or a handful of nuts to help stabilize blood sugar levels.
Use Lentils
If possible, substitute some of the rice with lentils. They offer a similar texture and are digested more slowly.
Try Barley or Pearled Barley
Use these as a base instead of rice. They have a lower impact on blood sugar levels.
Experiment with Spices
Incorporate spices like cinnamon or turmeric, which may help manage blood sugar levels.
Stay Hydrated
Drink water before and during your meal. Staying hydrated can assist in better digestion and absorption.
Chew Slowly and Mindfully
Eating slowly can help you feel fuller faster and may prevent overeating.
Monitor Timing of Meals
Eating smaller, more frequent meals can help manage blood sugar levels more effectively than having large meals at once.

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