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Vanilla Ice Creams (0.5 Cup) and Mango (1 Cup, Sliced)

food-timeDinner

186 mg/dL

avg. peak value

Usually causes a medium spike

3

Avg. Food Score on Ultrahuman App

50%

Ultrahuman Users got a STABLE response

How to consume Mango, Vanilla Ice Creams without glucose spikes

Portion Control

Limit the amount of mango and vanilla ice cream consumed in one sitting. Consider having a smaller portion to reduce the overall sugar intake.

Pair with Protein

Add a source of protein to your snack, such as a handful of nuts or a small serving of Greek yogurt. Protein can help slow down the absorption of sugars.

Incorporate Healthy Fats

Include healthy fats, like a few slices of avocado or a small serving of seeds, to help moderate blood sugar levels.

Choose Whole Grains

Pair your treat with whole-grain foods like a small serving of oatmeal or whole-grain crackers to help balance blood sugar.

Add Fiber

Increase fiber intake by adding a few berries or a small sprinkle of chia seeds to the dish. Fiber can help slow the digestion process and reduce spikes.

Exercise After Eating

Engage in light physical activity, such as a short walk, after consuming the mango and ice cream. Physical activity can help lower blood sugar levels.

Stay Hydrated

Drink water before and after your treat to help maintain stable blood sugar levels.

Monitor Timing

Enjoy these treats earlier in the day when your body is more insulin-sensitive, rather than in the evening.

Mindful Eating

Eat slowly and mindfully to give your body time to process the sugar, helping to prevent sharp spikes.

Substitute Ingredients

Experiment with alternatives, like using a small amount of low-sugar ice cream or frozen yogurt, to reduce sugar intake.

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