
Nutritional Shake Mix (Herbalife) (1 Serving), Personalized Protein Powder (Herbalife) (1 Serving), Active Fiber Complex (Herbalife) (1 Serving), ShakeMate (Herbalife) (1 Serving) and Peanuts (100 G)
Dinner
107 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Active Fiber Complex, Nutritional Shake Mix, Personalized Protein Powder, Shake Mate | Peanuts without glucose spikes
Increase Fiber Intake
Add more high-fiber foods to your diet like oats, barley, lentils, and vegetables such as broccoli and carrots. These can help slow down the absorption of sugars.
Balance with Protein
Include a source of lean protein with your meals, such as chicken breast, fish, tofu, or eggs. Protein can help stabilize blood sugar levels.
Incorporate Healthy Fats
Add healthy fats to your meals, such as avocados, nuts, seeds, and olive oil. They can help slow digestion and reduce glucose spikes.
Eat Smaller, More Frequent Meals
Instead of having large meals, try consuming smaller portions more frequently throughout the day to maintain steady blood sugar levels.
Stay Hydrated
Drink plenty of water throughout the day. Proper hydration aids in the regulation of blood sugar levels.
Physical Activity
Engage in regular physical activity like walking, cycling, or yoga after meals. Exercise can help your body use glucose more effectively.
Monitor Portion Sizes
Be mindful of portion sizes, especially with carbohydrate-containing foods, to manage the impact on your blood sugar.
Choose Whole Foods
Prioritize whole, minimally processed foods over processed ones. Whole foods often have more fiber and nutrients, which can help manage glucose levels.
Time Your Carbohydrate Intake
Spread your carbohydrate intake evenly throughout the day rather than consuming a large amount in one sitting.
Include Vinegar
Consider adding a small amount of vinegar to your meals, such as in a salad dressing, which can help moderate blood sugar levels.
Mindful Eating
Practice mindful eating by paying attention to hunger cues and eating slowly to allow your body to properly digest and metabolize the food.

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