
Cold brew with milk (1 piece)
Breakfast
104 mg/dL
avg. peak value
Usually has a stable response
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume cold brew with milk without glucose spikes
Choose a Low-Carb Milk Alternative
Opt for unsweetened almond milk, coconut milk, or soy milk instead of regular cow's milk to reduce carbohydrate content.
Add Fiber to Your Drink
Incorporate a tablespoon of chia seeds or ground flaxseeds into your cold brew. These additions can slow down the absorption of sugars.
Include a Protein Source
Pair your cold brew with a small serving of nuts like almonds or walnuts. This can help stabilize your blood sugar levels.
Use a Sugar-Free Sweetener
If you prefer sweetened cold brew, choose a natural sugar-free sweetener like stevia or monk fruit.
Add Cinnamon
Sprinkle a little cinnamon into your cold brew. It’s known to help stabilize blood sugar levels.
Consume with a Balanced Meal
Enjoy your cold brew as part of a meal that includes a balance of protein, healthy fats, and fiber to moderate the body's response to sugar.
Drink Slowly
Sip your cold brew slowly to give your body more time to process the sugar and caffeine.
Physical Activity
Engage in light physical activity, like a short walk, after consuming your cold brew to help manage your blood sugar levels.
Limit the Size
Reduce the portion size of your cold brew to decrease the overall carbohydrate intake.
Use Cold Brew Concentrate
If you make your own cold brew, use a concentrate and dilute it with more water and less milk to reduce sugar content.

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