
Almond Pancakes (1 Pancake)
Breakfast
105 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Almond Pancakes without glucose spikes
Incorporate Fiber-Rich Foods
Add a side of mixed berries like strawberries, blueberries, or raspberries. They are not only delicious but also help slow down sugar absorption.
Add Healthy Fats
Top your almond pancakes with a small amount of unsweetened Greek yogurt or a sprinkle of chia seeds. These healthy fats can help stabilize your blood sugar levels.
Choose a Protein-Packed Breakfast
Pair your pancakes with a small serving of scrambled eggs or a slice of lean turkey. Protein helps in moderating blood sugar spikes.
Monitor Portion Sizes
Keep your portion of almond pancakes moderate, as larger servings can lead to higher spikes in blood sugar.
Stay Hydrated
Drink water before, during, and after your meal, as staying hydrated can aid in digestion and help regulate blood sugar levels.
Opt for Low-Sugar Toppings
Use a natural nut butter or a small amount of sugar-free syrup instead of high-sugar toppings like traditional maple syrup or jam.
Add a Sprinkle of Cinnamon
Incorporate cinnamon into your pancake batter or sprinkle it on top. Cinnamon is known to help improve insulin sensitivity and lower blood sugar levels.
Engage in Light Physical Activity
After your meal, consider a short walk or some gentle stretching to help your body manage the glucose more effectively.

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