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Chapati (1 Piece) and Aloo Sabzi (100 G)

food-timeDinner

How to consume Aloo Sabzi, Chapati without glucose spikes

Portion Control

Start by reducing the portion sizes of Aloo Sabzi and Chapati to moderate your carbohydrate intake.

Balanced Meal Composition

Pair your meal with a source of protein such as lentils (dal) or a small portion of paneer. Protein can help slow the absorption of carbohydrates.

Fiber Addition

Include vegetables like spinach or broccoli to your meal. They add fiber, which can help regulate blood sugar levels.

Whole Grains

Opt for whole grain or multigrain chapati instead of regular chapati to increase fiber content.

Healthy Fats

Incorporate a small amount of healthy fats, such as a drizzle of olive oil or a few nuts, which can slow glucose absorption.

Hydration

Drink water throughout your meal. Staying hydrated aids digestion and helps regulate blood sugar levels.

Physical Activity

Engage in light physical activity, like a walk, after your meal to help lower blood sugar levels more quickly.

Mindful Eating

Eat slowly and mindfully, savoring each bite. This can help with portion control and digestion.

Spice it Up

Add spices like cinnamon or fenugreek to your Aloo Sabzi. These spices are known to have blood sugar-regulating properties.

Timing of Meals

Avoid eating large meals late at night. Try to have consistent meal times to help your body manage insulin levels effectively.

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