
Kachori (Haldiram's) (1 Serving) and Aloo Sabzi (100 G)
Lunch
165 mg/dL
avg. peak value
Usually causes a large spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Aloo Sabzi, Kachori without glucose spikes
Portion Control
Reduce the portion size of aloo sabzi and kachori to limit the carbohydrate intake, which can help moderate blood sugar levels.
Combine with Fiber-Rich Foods
Pair your meal with foods high in fiber, such as chia seeds, flaxseeds, or vegetables like broccoli and spinach, to slow down digestion and the absorption of sugars.
Include Protein
Add a protein source, like grilled chicken, tofu, or lentils, to your meal. Protein helps stabilize blood sugar levels by slowing carbohydrate absorption.
Healthy Fats
Incorporate healthy fats, such as avocado, nuts, or olive oil, to your meal, which can help slow digestion and avoid rapid blood sugar spikes.
Hydration
Drink plenty of water before and during your meal, as staying hydrated can help regulate blood sugar levels.
Physical Activity
Engage in light physical activity, like a short walk, after meals to help your body use glucose more efficiently.
Monitor Meal Timing
Try eating smaller, more frequent meals throughout the day to prevent significant glucose spikes.
Mindful Eating
Practice mindful eating by chewing slowly and savoring each bite, which can help with better digestion and absorption of nutrients.
Cinnamon
Consider adding a small amount of cinnamon to your meal, as it may help improve insulin sensitivity.
Blood Sugar Monitoring
Keep track of your blood sugar levels before and after meals to understand how different foods affect you personally, and adjust your meal choices accordingly.

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