
Apple (1 Medium (2 3/4 Inches Dia) (Approx 3 Per Lb)) and Peanut Butter (1 Tablespoon)
Afternoon Snack
119 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Apple, Peanut Butter without glucose spikes
Pair with High-Fiber Foods
Incorporate foods like oatmeal or whole-grain bread alongside your apple and peanut butter to slow down the absorption of sugars.
Add Protein Sources
Include a protein-rich side such as a hard-boiled egg or a small serving of Greek yogurt to help stabilize blood sugar levels.
Choose a Smaller Apple
Opt for a smaller apple to reduce the overall carbohydrate intake while still enjoying the fruit.
Use Natural Peanut Butter
Choose peanut butter with no added sugars or oils to keep the sugar content lower.
Incorporate Healthy Fats
Add a small handful of nuts like almonds or walnuts for added healthy fats, which can help in moderating glucose spikes.
Include Vegetables
Pair your snack with non-starchy vegetables, such as carrot sticks or cucumber slices, to add volume and nutrients without additional sugar.
Monitor Portion Size
Be mindful of your apple and peanut butter portions to ensure you aren’t consuming excess sugar or fat.
Stay Hydrated
Drink water before and after your snack to aid digestion and help regulate blood sugar levels.
Eat Slowly
Take your time to enjoy the snack, as eating slowly can aid in better digestion and glucose management.
Physical Activity
Consider a short walk after eating to help your muscles use the glucose more effectively.

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