
Avocado and Cucumber Salad (1 Cup)
Lunch
115 mg/dL
avg. peak value
Usually causes a small spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Avocado And Cucumber Salad without glucose spikes
Include Fiber-Rich Ingredients
Add foods like chickpeas or lentils to your salad. Their high fiber content can slow down glucose absorption.
Incorporate Healthy Fats
Mix in nuts or seeds like almonds or chia seeds, which can help stabilize blood sugar levels.
Add Protein
Consider including grilled chicken, tofu, or a hard-boiled egg in your salad to enhance satiety and reduce glucose spikes.
Use Vinegar-Based Dressings
Opt for dressings with vinegar, such as balsamic or apple cider vinegar, which can aid in moderating glucose responses.
Consume Smaller Portions
Eating smaller amounts more frequently can prevent larger spikes in glucose levels.
Stay Hydrated
Drink plenty of water throughout the day, as proper hydration aids in glucose metabolism.
Pair with a Low-Sugar Fruit
Add a few berries, such as strawberries or blueberries, which can offer sweetness and additional nutrients without causing significant glucose spikes.
Mindful Eating
Eat slowly and chew thoroughly to improve digestion and help your body manage blood sugar levels more effectively.
Monitor Meal Timing
Aim to eat your salad earlier in the day or as part of a balanced meal to align with your body's natural insulin sensitivity patterns.
Stay Active
Engage in light physical activity post-meal, such as walking, to help your body utilize glucose more efficiently.

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