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Avocado (1 Cup, Mashed Or Pureed) and Fried Egg (1 Large)

food-timeBreakfast

117 mg/dL

avg. peak value

Usually has a stable response

8

Avg. Food Score on Ultrahuman App

83%

Ultrahuman Users got a STABLE response

How to consume Avocado, Fried Egg without glucose spikes

Pair with Fiber-Rich Foods

Incorporate foods like chia seeds, flaxseeds, or a small salad with leafy greens to help slow down digestion and prevent spikes.

Include Healthy Fats

Add a small serving of nuts, such as almonds or walnuts, which can help moderate blood sugar levels.

Choose Whole Grains

If you're having the avocado and fried egg as part of a meal, consider serving them with a slice of whole-grain bread.

Add Non-Starchy Vegetables

Include vegetables like bell peppers, spinach, or tomatoes to provide additional fiber and nutrients.

Balance with Protein

Add a source of lean protein, such as grilled chicken or tofu, to help stabilize your glucose response.

Limit Portion Sizes

Be mindful of the amount of avocado and fried egg you consume at one time to avoid overloading your system.

Stay Hydrated

Drink water before and during your meal to aid digestion and help maintain stable blood sugar levels.

Incorporate Vinegar or Lemon Juice

A splash of vinegar or lemon juice on your meal can help reduce blood sugar spikes by slowing down the rate of carbohydrate absorption.

Opt for Cooking Methods that Preserve Nutrients

Instead of frying, consider poaching or boiling the egg to avoid added fats that can contribute to glucose spikes.

Eat Mindfully

Take your time to chew thoroughly and savor each bite, which can aid in digestion and help prevent overeating.

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