
Bagel (1 piece)
Breakfast
137 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Bagel without glucose spikes
Choose Whole Grain Bagels
Opt for whole grain or multigrain bagels instead of refined white ones to slow down digestion and reduce spikes.
Portion Control
Eat only half a bagel or choose mini bagels to decrease carbohydrate intake.
Add Protein
Pair your bagel with protein-rich foods like eggs, cottage cheese, or Greek yogurt to help stabilize blood sugar levels.
Include Healthy Fats
Spread avocado or nut butter on your bagel to add healthy fats that slow carbohydrate absorption.
Incorporate Fiber
Add fiber-rich toppings, such as chia seeds or flaxseeds, to further slow down digestion.
Add Vegetables
Top your bagel with low-carb vegetables like spinach, tomatoes, or cucumbers to add fiber and nutrients.
Stay Hydrated
Drink water with your meal to aid digestion and help regulate blood sugar.
Eat Slowly
Take your time to chew and savor your meal, which can help prevent overeating and manage blood sugar levels.
Monitor Timing
Have your bagel as part of a balanced meal rather than on its own, preferably earlier in the day when your body handles glucose better.
Exercise
Engage in light physical activity, like a walk, after eating to help your body use the glucose more efficiently.

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