
Bananas (1 Medium (7 Inches To 7 7/8 Inches Long)) and Tea with Milk and Sugar (1 Teacup (6 Fl Oz))
Breakfast
133 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got an UNSTABLE response
How to consume Bananas | Tea With Milk And Sugar without glucose spikes
Pair with Protein or Healthy Fats
Consume a small handful of nuts or a spoonful of peanut butter alongside your banana to help slow down the absorption of sugar.
Opt for Smaller Portions
Instead of a whole banana, eat half and save the rest for later. This reduces the immediate sugar load.
Choose Less Ripe Bananas
Select bananas that are slightly green, as they contain less sugar compared to fully ripe bananas.
Add Fiber
Incorporate high-fiber foods like chia seeds or flaxseeds into your meal to aid in slowing down sugar absorption.
Switch to Unsweetened Tea
Prepare your tea without sugar or use a natural sugar substitute like stevia to minimize sugar intake.
Use Almond or Soy Milk
Substitute regular milk with almond or soy milk, which can have less impact on blood sugar levels.
Incorporate Vinegar
A small amount of vinegar, such as apple cider vinegar, before meals can help moderate blood sugar spikes.
Stay Active
Engage in light physical activity, like a walk, after eating to help your body process the sugars more effectively.
Hydrate
Drink a glass of water before your meal to help with digestion and slow the rise in blood sugar levels.
Mindful Eating
Eat slowly and savor your food, which can help prevent overeating and allow your body to better regulate sugar intake.

Entdecken Sie die glykämische Reaktion Ihrer Lieblingsspeisen
Entdecken Sie OGDbDiscover
metabolic
health with M1
Ultrahuman M1 helps you measure the impact of food and activity on your body in real time through glucose as a biomarker.
Explore Ultrahuman M1Your cart is empty
Browse through our products and find something for you.