
Boiled Egg (1 Large) and Espresso Coffee (1 Espresso Cup (2 Fl Oz))
Breakfast
116 mg/dL
avg. peak value
Usually causes a medium spike
Avg. Food Score on Ultrahuman App
Ultrahuman Users got a STABLE response
How to consume Boiled Egg, Espresso Coffee without glucose spikes
Pair with Fiber-Rich Foods
Include vegetables like spinach or avocado with your boiled egg and espresso. The fiber in these foods can help slow down the absorption of glucose.
Incorporate Healthy Fats
Add a small portion of nuts, such as almonds or walnuts, to your meal. The healthy fats can help stabilize blood sugar levels.
Stay Hydrated
Drink a glass of water before your espresso. Proper hydration can aid in maintaining balanced blood sugar levels.
Opt for Whole Grains
If you need a carbohydrate source, choose a slice of whole-grain bread or a small serving of quinoa to accompany your meal.
Add Protein
Consider including a small serving of Greek yogurt or cottage cheese, which can help keep blood sugar levels steady.
Mindful Portion Sizes
Keep an eye on how much you consume, focusing on moderate portions to prevent large spikes.
Physical Activity
Engage in a short walk or light physical activity after eating to help your body use up excess glucose efficiently.
Limit Added Sugars
Avoid adding sugar to your espresso, or use a sugar substitute if sweetness is desired.
Eat Slowly
Take your time to eat, as eating slowly can help your body properly process and manage the nutrients and sugars in your meal.

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