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How to consume Burrito without glucose spikes

Incorporate Fiber-Rich Foods

Pair your burrito with non-starchy vegetables like broccoli, spinach, or bell peppers. The fiber will help slow down the absorption of glucose.

Add Healthy Fats

Include healthy fats such as avocado slices or a handful of nuts. These can help stabilize your blood sugar levels.

Choose Whole Grains

Opt for a burrito made with a whole grain or whole wheat tortilla, which digests slower than a refined flour tortilla.

Increase Protein

Add lean proteins like grilled chicken, turkey, or beans to your burrito. Protein can help moderate the spike in blood sugar.

Stay Hydrated

Drink plenty of water before and after your meal, as hydration can aid in maintaining stable glucose levels.

Control Portion Size

Consider eating a smaller portion of the burrito and complement it with a side salad to reduce the overall carbohydrate intake.

Engage in Light Activity

Take a short walk after eating to help lower blood sugar levels naturally through increased insulin sensitivity.

Monitor Carbohydrate Intake

Be mindful of the carbohydrate content in your burrito fillings, such as rice and beans, and adjust the portion accordingly.

Add Lemon Juice or Vinegar

Incorporate a splash of lemon juice or a small amount of vinegar, which can help moderate blood sugar response.

Practice Mindful Eating

Eat slowly and chew thoroughly, as this can help improve digestion and control blood sugar spikes.

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