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Chicken Curry (0.5 Chicken Breast With Sauce)

food-timeDinner

126 mg/dL

avg. peak value

Usually causes a medium spike

5

Avg. Food Score on Ultrahuman App

60%

Ultrahuman Users got an UNSTABLE response

How to consume Chicken curry without glucose spikes

Portion Control

Reduce the portion size of the chicken curry to help manage the increase in blood glucose levels.

Balanced Meal Composition

Include a variety of vegetables with low impact on blood sugar, such as broccoli, spinach, or cauliflower, alongside your chicken curry.

Fiber-Rich Foods

Add fiber-rich foods to your meal, such as lentils or chickpeas, which can help slow down the absorption of carbohydrates.

Whole Grains

If you are having the curry with rice or bread, choose whole grain options like brown rice or whole grain bread.

Healthy Protein

Incorporate a lean protein source like grilled fish or tofu as part of your meal to balance the carbohydrates in the curry.

Healthy Fats

Include healthy fats such as avocado or a small handful of nuts as part of your meal to help slow digestion and stabilize blood sugar levels.

Hydration

Drink plenty of water before and during your meal to help with digestion and metabolic processes.

Mindful Eating

Eat slowly and pay attention to hunger and fullness cues to avoid overeating.

Physical Activity

Engage in light physical activity after eating, such as a short walk, to help regulate blood sugar levels.

Consistent Meal Timing

Eat your meals at regular intervals to maintain steady blood sugar levels throughout the day.

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